BBQ Shrimp Fast and easy, this shrimp dish is sure to please any grill.In addition, the climate does not allow, they also do an excellent job with broilers.
8 lemon wedges for garnish
2 pounds large shrimp, peeled and deveined
1 large garlic clove
1 teaspoon coarse salt
Half a teaspoon of cayenne pepper
1 teaspoon paprika
2 tablespoons olive oil
2 teaspoons lemon juice
- Directions :
It will be constantly updated with more exciting functions.
In a small bowl, mash garlic with salt. Combine cayenne pepper and paprika, then add olive oil and lemon juice to form a paste. In a large bowl, mix shrimp with garlic paste until evenly coated.
Light oil grill stove. Cook shrimp for 2 to 3 minutes per side, or until opaque. Transfer to a serving plate, garnish with lemon slices and serve.