1 lb strawberries
1 cup blueberries
1 cup plain yogurt
1 tablespoon honey
¼ teaspoon cinnamon
Prepare the fruit. Peel and dice peaches. Dice strawberries.
Prepare yogurt dressing. Mix all yogurt dressing ingredients together. Toss with the fruit to coat evenly with dressing.
Serve immediately or chill for a few hours before serving.
Store in the fridge for up to 3 days.